This is a mildly piquant Cajun spice mix made using common spices from the pantry. Depending on your heat tolerance, you may want to vary adjust the amount of cayenne and chipotle.
Stir all ingredients until evenly blended. Store in an airtight container.
Makes about 5 oz.
Berbere is a chile and spice blend used to season many Ethiopian dishes. Because authentic berbere can be hard to find, I found a recipe for it online. It appears below.
Combine all ingredients and stir together until well combined.